Recipes for Biscuits and Breads

Bread, they say, is "The Staff of Life". It is the symbol of food itself. Recipes for biscuits and breads are quick and easy. A special touch is added to any meal that includes fresh bread or rolls. Hot biscuits, muffins and scones, and crusty loaves are heaven; and nothing quite compares to the aroma of fresh baking bread.

• A-Z Bread
• Billy Loaf-Billy Can Bun
• Biscuits
• Biscuits and Gravy
• Bruschetta with Peach Salsa and Melted Brie
• Cheese Toast
• Christmas French Toast
• Fruit Shortcake
• German Sweetbread (Stollen)
• Irish Soda Bread
• Navajo Fry Bread
• Onion Garlic Crostini
• Pan de Muerto
• Pumpkin Crumb-Topped Loaf
• Pumpkin Raisin Scones
• Ranch Bread Hors D'Oeuvres
• Skillet Corn Bread
• Sopaipillas
• Sticky Buns
• Stollen
• Sultana Scones
• Swedish Tea Ring
• The Very Best Garlic Bread
• Wholemeal Biscuits
• Zucchini Tea Bread

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TIP:

If you would like to serve fresh bread for breakfast, leave the shaped dough to rise in the fridge overnight, then bring back to room temperature and bake for 30 minutes.

You can substitute 1 packet of active dry yeast for 1 cake of fresh yeast. Just be sure to dissolve the dry yeast in 1/4 cup of warm water or milk before using and to reduce the amount of liquid in the recipe by 1/4 cup to compensate.

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