Vegetable and Vegetarian Recipes
Recipes for vegetables include a variety of seasonings to make them extraordinary. Vegetables are a most interesting addition to any meal. Vegetable casseroles are great as side dishes to accompany meats, fish and poultry.
Vegetables can be made into nourishing, taste-tempting meals for the vegetarian, using recipes from Italian, Indian, French, Mexican and Middle-Eastern cuisines.
Anna Potatoes
Anna's Potato Salad
Aussie Potato Pancakes
Bacon and Cream Cheese Stuffed Mushrooms
Baked Acorn Squash
Baked Garlic Fries
Barbecued Tomatoes
Boston Baked Beans
Breaded Mushrooms
Brussels Sprouts Gratin
Bubble and Squeak
Butter Garlic Oven Fries
Cabbage Casserole
Calabacitas (Little Squash)
Caramelized Onions
Cauliflower Cheddar Gratin with Horseradish Crumbs
Champ
Chick Pea Curry
Chiles Rellenos (Authentic)
Chile Relleno Casserole
Chile Rellenos (Casserole)
Cilantro Pesto
Colcannon
Creamed Peas and Water Chestnuts
Creamed Peas with Crispy Shallots
Creamed Spinach
Creamy Artichoke Dip
Creamy Carrot Casserole
Creamy Corn Empanadas (Humitas)
Eggplant Olive Puree with Crudites
Falafel
Fried German Potato Salad
Garlic Marinated Roasted Red Peppers
Grilled Artichokes
Hashbrown Quiche
Humitas (Creamy Corn Empanadas)
Irish Potato Casserole
Kale Ilaloo
Latkes
Liz's Cheesy Potatoes
Mashed Potato Pancakes
Oven Roasted Potatoes with Garlic and Rosemary
Panko Crusted Eggplant Parmesan
Pea-lafel (Fried Pea and Mint Patties)
Pickled Grilled Eggplant
Potato Black Bean Cakes
Ratatouille Tart with Caramelized Onions and Tomato Tart
Roasted Asparagus
Roasted Butternut Squash Ravioli with Brown Butter
Roasted Parmesan Green Beans
Roasted Radishes and Carrots
Roasted Red Onions with Butter, Honey and Balsamic Vinegar
Roasted Tomatoes
Rosemary Glazed Carrots
Sausage Stuffed Mushrooms
Scalloped Potatoes with Creme Fraiche
Slow Cooker Garlic Mashed Potatoes
Southwestern Succotash
Spiced Pumpkin Mash
Spiced Sweet Potato Slices
Sweet Potato Casserole
Sweet Potato Fries
Sweet Potato Souffle
Tabbouleh
Twice Baked Potatoes
Do you have a favorite veggie or vegetarian recipe? Please send us your recipe by Clicking Here
Sign up for my FREE newsletter, TONI'S KITCHEN CORNER; read about many interesting kitchen and recipe tips and stories and news "bits" from everyone's favorite Irishman: Postcards from Brian. Please sign up for this FREE newsletter using the form below. I guarantee that I will not use your e-mail address for any other purpose!
Home - Recipes by Category - Recipes A-Z -
Site Map - Contact Us - About Us - Favorite Links -
Link to Us - Toni's Kitchen Corner - Postcards From Brian
Recipes Collected From Around the World
This recipe site was created to bring together an abundance of recipes I have collected over many years. These recipes come from family, friends, co-workers
and my collection of cookbooks and from magazines from all over the world.
I hope you enjoy these recipes and find what you are looking for. Please feel free to copy and print any that you like. I have tried to acknowledge the source of the recipe in most cases and if there is no such acknowledgement; it's because it was from memory or handwritten notes from my mother and that I have jotted down from other family members. Also recipes go back for several years and I never bothered to identify the source at the time I copied it or pulled from the pages of magazines and newspapers over the years.
Thank you for visiting my site and Recipes Collected From Around the World
I hope you will contribute to my collection.
New! Comments
Have your say about what you just read! Leave me a comment in the box below.